To celebrate Organic September, here’s our selection of some eco-conscious red and white wines Sainsbury’s is one of the few supermarkets to offer customers their own-label organic range and have built up a loyal following over the past five years.

A firm favourite, So Organic Pinot Grigio 2012, Italy (£6.99, Sainsbury's) is a fun, zippy, fruity white from the Veneto region and the winemakers have been producing organic wines for more than 30 years – a perfect choice with mushroom dishes as they come into season.

Organic farming calls for hot, dry summers and with Chile’s near perfect growing conditions, the country has embraced green farming initiatives.

The white grape viognier thrives in this winemakers playground and Emiliana Organic Viognier 2011, Chile (£7.99, Tesco) is simply bursting with flavour.

With its perfumed nose of spiced apricot and peach fruit with a lush, full finish and fresh acidity, this food-friendly wine suits white meat and flaky white fish such as sea bass.

Delicious from the word go, a hearty, full-flavoured Tuscan such as Casa Catelli Chianti Organic 2009, Italy (£9.95, case of 12, £119.40, fromvineyardsdirect.com) is a passport to pleasure. Sangiovese dominant, it’s full-bodied with ripe morello cherry, earthy notes and a rich, seductive mouthfeel with a hint of cedar on the firm finish.

Eco-conscious farming and skilled winemaking don't always go hand-in-hand but the Symington Family Estates (owners of Graham’s Port) have it completely sussed with their lip-smacking organic red.

From the stunning Douro Valley, Altano Organic Douro Red, Symington 2010, Portugal (£10.30, tanners-wines.co.uk) is a blend of three indigenous grapes and leads in with black cherries and cassis aromas, and follows through with a bold, full palate of plums and spicy, luscious fruit with good structure and a lovely lingering finish.